有機 55% 巧克力加甜麵食
55% organic chocolate sweetened with coconut sugar produced into chocolate bars with your preferred variety of organic Peruvian cacao. -- Choose your preferred varieties of cacao (Criollo & Trinitario). -- Select Your Optional Inclusion & Type of Packaging.
Our chocolate is made by roasting cacao beans and producing cacao nibs. Nibs are then crushed and produced into a thick mass called cacao paste (sometimes called cacao liquor) and chocolate is produced after conching the paste with cacao butter, coconut sugar, and adding optional inclusions.
Our chocolate is available in a variety of presentations, and we also offer the option of adding organic Peruvian superfood inclusions which we conch and embed into the chocolate for the optional added nutritional value and taste.
Other Available Percentages of Cacao: 70%, 80%
Available Cacao Varieties
- Option #1: 100% Criollo
- Option #2: 50% Trinitario & 50% Criollo
- Lucuma Powder
- Camu Camu Powder
- Maca Powder
Other Sweetening Options
- White Sugar
- Yacon Syrup
& Corruption free