Organic Cacao Shells
After the cacao beans are roasted and the exterior shells are removed and are available for purchase
Product Information
Gmo
freeWheat
freeGluten
freeDairy
freeSoy
freeNut
freeAllergen
free
During the process of producing cacao nibs, the exterior shells of the beans are removed.
These shells (sometimes referred to as husks) can be used in a variety of applications including but not limited to the flavors, cosmetics, fragrances, and animal feed industries.
Cacao Shells
- Large Sized Shells
- Small Sized Shells
Available In
- Bulk - Sacks
- Bulk - Boxes
Characteristics
Appearance: Cacao Shells
Color: Brown
Flavor/ Odor: Characteristic to cocoa. No off taste
Taste: Characteristic to cocoa
Specifications
Ingredients: Brown flakes in the form of toasted cacao shells
Application: Industrial Use. - Not suitable for direct human consumption
Pesticides Residues: None
Solvent: None
Our Factory
We pride ourselves on maintaining these certifications in order to deliver you product that is environmentally friendly, ethically sustainable, and healthy.
Our cacao and Chocolate products are specially crafted in our factory, and are suitable for consumers with a wide range of nutritional needs.
Certified
OrganicCertified
KosherEnvironmentally
SustainableEthical
& Corruption free

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